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Conical Body Component – Food Manufacturing

Component Specifications

Definition

A precision-engineered conical body component that forms the core separation chamber in starch hydrocyclone systems. This component utilizes centrifugal forces to separate starch granules from process water based on density differences, with the conical geometry creating controlled vortex flow patterns that facilitate efficient separation of fine starch particles from liquid media in industrial starch processing operations.

Working Principle

Operates on centrifugal separation principles where starch slurry enters tangentially, creating a vortex flow. Heavier starch particles migrate toward the conical wall and descend through the apex outlet, while lighter water and fine particles ascend through the central vortex finder. The conical geometry accelerates particles downward while maintaining stable vortex patterns for consistent separation efficiency.

Materials

Food-grade 316L stainless steel (1.4404) or polyurethane with FDA/EC1935/2004 compliance. Surface finish: Ra ≤ 0.8 μm for stainless steel, hardness 90-95 Shore A for polyurethane. Corrosion resistance: withstands pH 3-11, temperatures 5-95°C.

Technical Parameters

flow_rate 5-100 m³/h
cone_angle 10-20°
apex_diameter 10-50 mm
pressure_drop 0.1-0.5 MPa
inlet_diameter 25-150 mm
temperature_range 5-95°C
separation_efficiency ≥92% for 5-40 μm particles
vortex_finder_diameter 15-80 mm

Standards

ISO 9001, ISO 22000, DIN 11850, 3-A Sanitary Standards

Industry Taxonomies & Aliases

Commonly used trade names and technical identifiers for Conical Body.

Parent Products

This component is used in the following industrial products

Starch Hydrocyclone Separation Cone

Precision conical component for starch-protein separation in wet milling processes.

View Product Details

Engineering Analysis

Risks & Mitigation

Abrasive wear from starch particles
Clogging with high solids concentration
Corrosion from acidic/alkaline process conditions
Geometric deformation affecting separation efficiency

FMEA Triads

Trigger: Abrasive starch particles
Failure: Erosion of conical surface leading to reduced separation efficiency
Mitigation: Use wear-resistant materials (ceramic-lined or polyurethane), implement regular thickness monitoring

Trigger: Improper installation alignment
Failure: Asymmetric flow patterns causing poor separation
Mitigation: Use precision alignment tools during installation, implement laser alignment verification

Industrial Ecosystem

Compatible With

Interchangeable Parts

Compliance & Inspection

Tolerance

±0.1 mm on critical diameters, ±0.5° on cone angle, surface roughness Ra ≤ 0.8 μm

Test Method

Flow visualization testing, particle separation efficiency testing per ISO 13318-3, pressure drop measurement, material certification per FDA/EC1935/2004

Procurement Evaluation Criteria

Not customer reviews or live demand data. These dimensions support RFQ preparation and supplier evaluation.

Technical documentation

4/5

Manufacturing capability

4/5

Inspection readiness

5/5

Supplier transparency

3/5

These scores are example evaluation dimensions, not real customer ratings, country-specific buyer feedback, or live inquiry activity.

Related Components

Feed Hopper

Feed hopper for continuous screw press oil extraction machines that controls material flow into the pressing mechanism.

Inlet Flange

Inlet flange for starch hydrocyclone separation cone, connecting feed pipeline to separation chamber.

Vortex Finder

A precision component in starch hydrocyclones that controls centrifugal separation efficiency by directing vortex flow patterns.

Primary Cutting Blade/Wire

Primary cutting blade or wire for industrial dough divider machines, designed for precise portioning of dough in high-volume bakeries.

Frequently Asked Questions

What maintenance is required for conical bodies in starch hydrocyclones?

Regular inspection for wear, cleaning with CIP systems using food-grade cleaners, and checking for erosion at the apex. Replacement typically needed after 2-5 years depending on abrasive starch content.

How does cone angle affect starch separation performance?

Smaller angles (10-15°) provide finer separation for small particles but higher pressure drops. Larger angles (15-20°) handle higher flow rates with slightly reduced fine particle efficiency.

Can I contact factories directly?

Yes, each factory profile provides direct contact information.

Data Basis

CNFX manufacturer profiles, technical classification, publicly available product information, and ongoing plausibility checks.

Preliminary Technical Classification

This page supports structured research, RFQ preparation, and supplier evaluation. It does not replace buyer-led supplier qualification, standards review, or technical approval.

Conical Body