Based on aggregated insights from structured factory profiles within the CNFX directory, the standard Circulation Pump used in the Beverage Manufacturing sector typically supports operational capacities ranging from standard industrial configurations to heavy-duty production requirements.
A canonical Circulation Pump is characterized by the integration of Impeller and Volute Casing. In industrial production environments, manufacturers listed on CNFX commonly emphasize Stainless Steel (AISI 316L) construction to support stable, high-cycle operation across diverse manufacturing scenarios.
A pump designed to continuously circulate cleaning and sanitizing fluids through the piping and vessels of an Automated CIP/SIP System.
Technical details and manufacturing context for Circulation Pump
Commonly used trade names and technical identifiers for Circulation Pump.
This component is essential for the following industrial systems and equipment:
| pressure: | Up to 10 bar (145 psi) maximum working pressure |
| flow rate: | Typically 5-100 m³/h depending on pump size and system requirements |
| temperature: | 5°C to 95°C (operating range), up to 140°C for SIP cycles |
| slurry concentration: | Up to 5% solids by weight, particle size < 500 microns |
Manufacturer profiles with relevant production capability in China
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This pump is constructed with AISI 316L stainless steel for corrosion resistance, PTFE for seals and gaskets, and ceramic for mechanical seal faces to ensure durability and compliance with sanitary standards in beverage manufacturing.
The pump is specifically designed to continuously circulate cleaning and sanitizing fluids through the piping network and processing vessels of automated Clean-in-Place (CIP) and Sterilize-in-Place (SIP) systems, ensuring thorough and efficient sanitation without disassembly.
Key components include the impeller for fluid movement, mechanical seal for leak prevention, motor for power, shaft for torque transmission, and volute casing for pressure management, all engineered for reliable performance in beverage production environments.
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